Maple Bourbon Ginger Highball

Crafted using essential oils from Fever Tree's signature blend of three gingers from the Ivory Coast, Nigeria and Cochin, Indian. This classic Ginger Ale has an authentic & refreshing taste and aroma.

Perfectly balanced to enhance the flavor notes of the finest whiskies, bourbons and rums, equally delicious on its own as a soft drink.

Prep Time

5 mins

Total Time

5 mins

Yield

1 Drink

Crafted using essential oils from Fever Tree's signature blend of three gingers from the Ivory Coast, Nigeria and Cochin, Indian. This classic Ginger Ale has an authentic & refreshing taste and aroma.

Perfectly balanced to enhance the flavor notes of the finest whiskies, bourbons and rums, equally delicious on its own as a soft drink.

Prep Time

5 mins

Total Time

5 mins

Yield

1 Drink

Ingredients

Directions

STEP 1

In a cocktail shaker filled with ice, add maple syrup, bourbon, orange juice, and lemon juice.

STEP 2

Shake and strain into tall highball glassed filled with ice. Top with Fever-Tree Ginger Ale. Garnish with orange wedge.

Tasting Notes

A distinctive ginger flavor created by blending the world’s finest gingers. Added complexity comes from supportive citrus notes, resulting in an overwhelmingly clean finish – making this the perfect mixer for dark spirits or a refreshing yet flavorful soft drink. Complements the baking spice flavors in most brown spirits.
 
Fresh green ginger sourced from the Ivory Coast that has an incredible lemongrass freshness and is citrus- forward Fresh green ginger sourced from Cochin, India that lends a warm and spicy, almost balsamic flavor Nigerian ginger extracted from the dried root which brings a deep, intense flavor to the blend.

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