White Sturgeon Caviar Tin, 250 grams
White Sturgeon Caviar Tin, 250 grams
The ultimate commitment to the fresh, scrumptious flavors of caviar, this 250 g tin is perfect for preparing canapés for a crowd. The White Sturgeon Caviar has been procured from a farm in Northern California, salted once a month for freshness, and is free of borax or preservatives. It is accompanied by a key to open the tin. Its buttery, briney, nutty flavor would be featured exquisitely on some blinis with creme fraiche — an hors d'oeuvre Martha Stewart is known to serve at her gatherings.
• 250g tin of sustainably farmed White Sturgeon caviar accompanied by a key to open the tin.
• ROE Caviar is sustainably harvested entirely by hand from a Northern Californian farm and salted for one month to ensure freshness, while enhancing and enriching its flavor.
• No preservatives and no borox are used in the preservation process.
• ROE Caviar stays fresh refrigerated and unopened for six weeks. Once opened, enjoy within 3 days.
• Martha enjoys serving ROE Caviar while entertaining and pairing it with potato chips- a guaranteed crowd pleaser!
• This item ships overnight to ensure freshness. It will not ship out on the following days: Saturday, Sunday, Monday.
• Flat Rate Standard Shipping of $10.95 on all orders.
• Final Sale item. This item is not eligible for exchange or returns.
Sturgeon Caviar: Unbeatable Luxury
Is there anything more luxurious than creamy, salty, delectable caviar? This caviar from ROE is US-farmed and hand-harvested. The result? A top-end, restaurant-grade sturgeon caviar tin at a reasonable price.
Perfect for luxurious canapes or for a gourmet twist on top of a variety of dishes, this sturgeon caviar represents the height of quality and luxury.
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If you’re in need of high-quality groceries you can’t find in your regular store at home, Martha.com is happy to ship them to you. From the highest quality produce to chef-grade meat and fish products, the food available on Martha.com will elevate your recipes and deepen the flavor of your dishes.
Shipped expediently, straight from the source, these products will reach your kitchen table with their quality intact and deliciousness guaranteed!
Why is sturgeon caviar the best?
Sturgeon roe makes for the best caviar - that much, culinary experts can agree upon around the world. Regional varieties of sturgeon yield different caviar, some more exclusive than others.
The caviar in this 250-gram sturgeon caviar tin is locally sourced in the United States and sets an excellent standard for sturgeon roe. Both affordable and of top quality, it’s a truly wonderful product, ideal for your next culinary adventure or as a regal gift.
Why is sturgeon caviar so expensive?
Sturgeon caviar derives its higher cost from the rarity of the product. Sturgeon populations have not been able to hold up to the international demand for caviar, which has made caviar a real luxury around the globe.
By sourcing their favorite caviar from a sustainable fish farm in North Carolina, ROE has found the perfect way to combine top-quality caviar with less exorbitant prices than competing brands. That’s what makes them one of Martha’s most trusted collaborators in the kitchen, and this sturgeon caviar tin the crown jewel of a discerning foodie’s pantry.
How does the caviar stay fresh in shipping?
ROE caviar is harvested by hand and salted for a month prior to sale. That process guarantees freshness and enhances the flavor of the final product. Because caviar is such a delicate product, it’s shipped to you overnight. Once opened, the sturgeon caviar tin should be consumed within days. Unopened it can remain refrigerated for up to six weeks without a loss in quality.
The good news is that if you run out, you can order another tin on Martha.com and have it on your kitchen table the next business day!
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