D'Artagnan Grass-Fed NY Strip Steaks

Final Sale
Feeding America Donation
Donate to help support people facing hunger gain access to healthy, complete meals.
Powered By ShoppingGives
From 11/18/21 to 12/31/21, funds raised on Martha.com will be donated to Feeding America®, the nation’s largest hunger charity. $1 helps provide at least 10 meals on behalf of Feeding America® network food banks.
  • If you get luscious steaks delivered to your house … it’s basically a steakhouse, right? When you’re cooking up these D’Artagnan Grass-Fed NY Strip Steaks, with robust flavor and stunning, complex marbling, the answer is definitely yes. These steaks are the highest quality available, sourced from a U.S. cooperative of farmers who raise their cattle in a humane way for 5 years, nurturing them with a diet of grass and never any hormones or antibiotics. The vintage beef is single sourced and fully traceable to individual ranches, a superlative experience for a superlative cut of meat. The New York Strip is cut from the loin primal, beneath the backbone of the cattle. It is perfect for marinating, and this set of 4 or 8 12oz cuts will be the savory star of a special family meal … or a group cookout. If you don’t have time to marinate the steaks, try Martha Stewart’s Spice Rubbed Strip Steak recipe for a dinner packed with spicy, herbaceous flavor. The steaks will arrive frozen, and should be cooked within 1-2 days of defrosting.

Related Products

D'Artagnan Grass-Fed Beef Ribeye Steaks

Sur La Table Dough Scraper

Watercliffe 16-Piece Flatware Set

Macrame hanger

Flannel Marcus Plaid Duvet Cover & Shams

Osmocote Flower & Vegetable Smart Release Plant Food

Martha Stewart Balloon & Flat Whisk Set

Chauncey 14.3-Ounce Hobnail Tumbler

Short Sleeve Quilted Down Puffer Vest

3/4 Sleeve Quilted Down Puffer Jacket